About marta

As I was preparing the pictures for this post yesterday, I wasn’t sure whether to make a simple post with pretty pictures to show the beautiful valley we live in. …
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As a vegetarian I don’t have a lot of options when it comes to building up a rich sandwich. Definitely not in France, as the French aren’t too fond of …
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We returned this week from a long car tour around Europe. It was really enjoyable. We saw a lot of things and experienced some new things. I hope I will …
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We walk in our village in the evenings so that I have my hands free. And it works – unless you make pictures along the way (which isn’t a problem) and have …
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Purple kohlrabi is the only member of the cabbage family that survived the slug attacks in our gardens in spring. Luckily, because we love kohlrabi, especially in a salad when …
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I know, I wasn’t supposed to blog this often. But I just made this raspberry cake and it’s so good that I have to share my recipe with you. If …
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Comfort food, what does it mean to you? For me it’s something that is easy to make, something that warms you up (physically and/or emotionally) and something that without doubt …
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I had a grand bouquet of radishes that had to be turned into a dish this afternoon. I wanted to use both the ‘root’ and the greens. Somebody suggested to …
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I have gardening on my mind today. Most probably because I can’t go out to the garden due to the amount of rain that has fallen yesterday and today. And …
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We just came back from a short weekend trip to Genoa. The city had been on our to-go-to-list for a long time. We had passed through once in the middle …
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