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A SIMPLE, DOWN TO EARTH, HANDS-ON, SELF-RELIANT LIFE #ONTHEMOUNTAIN

KITCHEN | #theseasonsonyourplate

A winter- and a spring-hike at Les Adrets
1 semaine ago

A winter- and a spring-hike at Les Adrets

When we first arrived here in the French Alps, we often said to each other that we would never re-do one specific hike, because there was so much to do …
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Posna Sarma or Vegan Sarma
1 mois ago

Posna Sarma or Vegan Sarma

It’s time for some tasty winter food. And nothing says winter better than sauerkraut. Don’t you think? And when I say sauerkraut I actually mean sarma. Sarma [Сарма] is how the …
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Posna Sarma ou Vegan Sarma avec choucroute marinée
1 mois ago

Posna Sarma ou Vegan Sarma avec choucroute marinée

C’est le moment d’un bon plat d’hiver. Et rien ne symbolise mieux l’hiver que la choucroute. Non? Et quand je dis choucroute, je veux dire sarma. La Sarma [Сарма] c’est …
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DIY upcycled woven chair
2 mois ago

DIY upcycled woven chair

By  •  make, home

I don’t think I often post in the first week of the year, so I often miss the opportunity to wish you a very good new year?! But not this …
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Japan: the prologue
4 mois ago

Japan: the prologue

Two months ago we came back from our holiday in Asia. We spent a little over three weeks in Japan and a short week in China, where we visited family. …
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Vegetable soup with parsley knödel and grilled cauliflower
4 mois ago

Vegetable soup with parsley knödel and grilled cauliflower

By  •  eat

The vegetable garden is being cleared out this time of year. Partly, that is. We are reaching the end of the summer abundance. The summer crops are making place for …
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French Alps | #discoveringfrance